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Издателство: HarperCollins ISBN: 9780008281106
‘If you find the subject of food to be both vexing and transfixing, you’ll love What She Ate’ ElleDid you know that Eleanor Roosevelt dished up Eggs Mexican (a concoction of rice, fried eggs, and bananas) in the White House?Or that Helen Gurley Brown’s commitment to ‘having it all’ meant dining on s..
22.99 лв.
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