Докато светлината на утрото се разлива по гладките дюни, едно камилче се събужда в лошо настроение. То е избухливо и уморено. И днес, със сигурност ня..
Учи и се забавлявай!Открий магията на цветовете с тази вълшебна книжка за оцветяване, четка и малко вода и вдъхни живот на невероятните илюстрации...Т..
Учи и се забавлявай!Открий магията на цветовете с тази вълшебна книжка за оцветяване, четка и малко вода и вдъхни живот на невероятните илюстрации...Т..
Учи и се забавлявай!Открий магията на цветовете с тази вълшебна книжка за оцветяване, четка и малко вода и вдъхни живот на невероятните илюстрации...Т..
Учи и се забавлявай!Открий магията на цветовете с тази вълшебна книжка за оцветяване, четка и малко вода и вдъхни живот на невероятните илюстрации...Т..
Детайлно запознаване с виното, което ще ви накара да се замислите какво пиете.Без жаргон, без предубеждения: Виното. Дегустационен курс ще ви даде вси..
Експертен наръчник базиран на трите основни стълба на успешната личност – физическа активност, ментално здраве и балансирано хранене. Той е за всеки е..
Скъпи читателю, готов ли си да се потопиш в света на фантастичните създания? Преди много, много години, в ерата на магията, хората не се съмнявали в с..
Run off your feet, and wondering how to cook a healthy and delicious family meal after work? Need to impress friends for dinner but don't want to spend hours in the kitchen? Then look no further.
Find over 700 fantastic recipes and 250 variations to suit today's busy lifestyle. Cook dinner in under..
This isn't just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it's a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite..
In his new book, "Jamie's 30-Minute Meals", Jamie proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish! The 50 brand-new meal ide..
Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations.
Mastering the Art of French Cooking: volume 2 is as the Daily..
* The ultimate Italian summer cookbook
* A must-have for anyone who enjoyed The Silver Spoon and The Silver Spoon Pasta
* Delicious, easy-to-make seasonal recipes for picnics, barbecues, salads, light lunches and suppers, summer entertaining, ice creams and drinks
* Perfect for getting the bes..
It's not hard to decide to throw a bash. But sometimes sorting out all the details - what and how much to serve, and how to get it all done - can cause headaches. Whether it's drinks for a select few, a seasonal celebration or a major event, you'll find everything you need to know in this book.
P..
A contemporary book about cheese using the author's recipes and anecdotes to introduce us to a world of cheese which is so much more than just facts and figures. Don't expect lists of dozens of cheeses but do expect to learn about cheese in a relaxed and informative manner - you can even learn how t..
Ever since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food.
Now, ten years later, Italy and its wonderful flavours continue to have a major influence on his food and cooking. In Jamie's Italy, Jamie travels this famously gastronomic..
Whether you're a student, a young couple, an established cook or a novice, this book provides information on the equipment that you should have in your kitchen, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out sh..
Mediterranean Food, Elizabeth David's first book, is based on a collection of recipes she made when she lived in France, Italy, the Greek Islands and Egypt. Here are the satisfying pasta and polenta dishes of Italy, the aromatic and tangy salads of Turkey and Greece and the delicate seafood and saff..
Jamie's back with a vengeance. This time he's tackling school dinners and family meals . Jamie's
Dinners sees Jamie Oliver going back to basics in the kitchen to revolutionise family meals. Jamie believes this is his most people-friendly book yet. In 'Family Tree' he takes recipes several differe..
Create fabulous canapes without fuss with this updated collection of inspirational ideas for entertaining in style. From Kiwi and Passionfruit mini Pavalova, to Feta, Olive and Rosemary Quichettees, discover over 250 inspirational recipes for canapes from around the world. You'll learn to whip up de..